Black Pepper Oyster Sauce Pork Kasim with Pechay
An original deeply savory and peppery Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
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Browse practical recipes written for Filipino ingredients, family portions and ordinary home kitchens.
Black Pepper Oyster Sauce Chicken Thighs with Pechay
An original deeply savory and peppery Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Mixed Vegetables with Pechay
An original savory with adjustable heat Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Mushrooms with Pechay
An original savory with adjustable heat Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Eggplant with Pechay
An original savory with adjustable heat Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Firm Tofu with Pechay
An original savory with adjustable heat Firm Tofu recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Shrimp with Pechay
An original savory with adjustable heat Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Bangus with Pechay
An original savory with adjustable heat Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Tilapia with Pechay
An original savory with adjustable heat Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Beef Strips with Pechay
An original savory with adjustable heat Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Pork Kasim with Pechay
An original savory with adjustable heat Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Chicken Thighs with Pechay
An original savory with adjustable heat Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Sweet Soy Mixed Vegetables with Pechay
An original salty-sweet with a mild vinegar lift Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Mushrooms with Pechay
An original salty-sweet with a mild vinegar lift Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Eggplant with Pechay
An original salty-sweet with a mild vinegar lift Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Firm Tofu with Pechay
An original salty-sweet with a mild vinegar lift Firm Tofu recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Shrimp with Pechay
An original salty-sweet with a mild vinegar lift Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Bangus with Pechay
An original salty-sweet with a mild vinegar lift Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Tilapia with Pechay
An original salty-sweet with a mild vinegar lift Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Beef Strips with Pechay
An original salty-sweet with a mild vinegar lift Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Pork Kasim with Pechay
An original salty-sweet with a mild vinegar lift Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Chicken Thighs with Pechay
An original salty-sweet with a mild vinegar lift Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary…
Fuling Bao
Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.
Sangchaja
Prepare Ingredients: dried tangerine peel (150g), lemon (1 half), salt (2g), sugar (80g), white sugar (100g).
Sashimi Pizza
Ingredients: 1 soft pancake, 1 pork intestine, 50 grams shiitake mushroom, 30 grams onion, 30 grams green bell pepper. Seasonings:…
Sugan na Mga Bato
Ingredients: 300 grams flour, 180 grams light flour, 130 grams water, 800 grams date filling, 20 grams egg yolk liquid,…
Homemade Toast Bread
Ingredients: 270 grams of high-gluten flour, 35 grams of egg liquid, 135 grams of milk, 3 grams of dry yeast.…
Milk Pudding
Required ingredients: Dragon fruit 1 piece, milk 200ml, milk snow cone 1 piece.
Milk Dragon Fruit Tapioca Pearl Tea
Ingredients: Milk 400ml, Dragon fruit 20g, Tapioca pearls 50g, Syrup 20ml.
Mango Tapioca Milk Tea
Ingredients: Mango 4 pieces, Milk 1 cup, Tapioca pearls 2 tablespoons.