Adobong Sitaw with Pork
Adobong sitaw with pork is a savoury Filipino ulam with tender long beans and pork simmered in vinegar, soy sauce,…
Ulam
Everyday Filipino dishes served with rice.
Ginisang Pechay with Tofu
Ginisang pechay with tofu is a quick Filipino budget ulam with crisp-tender greens, golden tofu and a light garlic-soy sauce.
Ginisang Ampalaya with Egg and Tomato
Ginisang ampalaya with egg and tomato is a classic Filipino vegetable ulam with tender-crisp bitter melon and softly set eggs.
Paksiw na Tilapia with Eggplant
Paksiw na tilapia with eggplant is a tangy Filipino fish ulam simmered gently with vinegar, ginger, garlic and green chilli.
Chicken Afritada with Potatoes and Carrots
Chicken afritada with potatoes and carrots is a tomato-based Filipino stew with tender chicken, sweet peppers and a thick savoury…
Tortang Upo with Tomatoes
Tortang upo with tomatoes is a soft Filipino vegetable omelette made with tender bottle gourd, onion and eggs for an…
Ensaladang Talong with Salted Egg
Ensaladang talong with salted egg combines smoky eggplant, tomato, onion and a sharp calamansi-vinegar dressing for an easy Filipino side…
Tinolang Isda with Malunggay
Tinolang isda with malunggay is a clear Filipino fish soup scented with ginger, onion and green chilli. Add the fish…
Korean-Style Spicy Fried Chicken Bites
Malutong na chicken bites na binalutan ng matamis, maanghang, at garlicky na Korean-style sauce—perfect na ulam, pulutan, o pang-merienda.
Tomato Patis Shrimp with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Shrimp recipe adapted for Filipino ingredients, family portions and an…
Tomato Patis Bangus with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Bangus recipe adapted for Filipino ingredients, family portions and an…
Tomato Patis Tilapia with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Tilapia recipe adapted for Filipino ingredients, family portions and an…
Tomato Patis Beef Strips with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Beef Strips recipe adapted for Filipino ingredients, family portions and…
Tomato Patis Pork Kasim with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Pork Kasim recipe adapted for Filipino ingredients, family portions and…
Tomato Patis Chicken Thighs with Pechay
An original comforting, savory and lightly sweet from ripe tomatoes Chicken Thighs recipe adapted for Filipino ingredients, family portions and…
Ginger Scallion Shrimp with Pechay
An original aromatic and gently savory Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Ginger Scallion Bangus with Pechay
An original aromatic and gently savory Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Ginger Scallion Tilapia with Pechay
An original aromatic and gently savory Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Ginger Scallion Beef Strips with Pechay
An original aromatic and gently savory Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Ginger Scallion Pork Kasim with Pechay
An original aromatic and gently savory Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Ginger Scallion Chicken Thighs with Pechay
An original aromatic and gently savory Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Garlic Calamansi Shrimp with Pechay
An original bright, savory and lightly tangy Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Garlic Calamansi Bangus with Pechay
An original bright, savory and lightly tangy Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Garlic Calamansi Tilapia with Pechay
An original bright, savory and lightly tangy Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Garlic Calamansi Beef Strips with Pechay
An original bright, savory and lightly tangy Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home…
Garlic Calamansi Pork Kasim with Pechay
An original bright, savory and lightly tangy Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home…
Garlic Calamansi Chicken Thighs with Pechay
An original bright, savory and lightly tangy Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home…
40 minVinegar Pepper Shrimp
An original savory-sour in the style of a simple home braise Shrimp recipe adapted for Filipino ingredients, family portions and…
40 minTurmeric Coconut Curry Shrimp
An original warm, creamy and family-friendly Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove.
Pineapple Sweet and Sour Shrimp
An original fruity, sweet and tangy Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove.